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Luncheon special combinations $8.75
Includes: Soup, Salad, Steamed Rice &
Your choice of any Two of the Following Items:
1. SATAY
Marinated chicken, pork, beef, calamari or prawns on
skewers, served with peanut sauce & cucumber salad.
*2. BEEF,
CHICKEN or PORK with SWEET BASIL
Sliced beef, chicken or pork sautéed with fresh chili,
onions, mushrooms, bell pepper and sweet basil.
*3. GINGER
BEEF, CHICKEN or PORK
Sliced beef, chicken or pork sautéed w/fresh ginger,
carrots, dried mushrooms,
bell pepper and green
onions.
4. CASHEW NUT
CHICKEN
Sliced chicken sautéed with mushrooms, cashew nuts,
onions and green onions.
5. GARLIC PEPPER
CHICKEN
Sliced chicken sautéed with fresh garlic, mushrooms
and green onions.
6. BAR-B-QUE
BEEF, CHICKEN or PORK
Marinated beef, chicken or pork in Thai spices, served
with homemade sauce.
*7. MASSAMUN
BEEF
Tender cubed beef in red curry, coconut milk,
potatoes, onions and peanuts.
*8. CURRY BEEF,
CHICKEN or PORK
Sliced beef, chicken or pork cooked in your choice of
red, yellow, or green curry paste,
coconut milk,
carrots, onions and potatoes.
*9. VEGETABLE
CURRY
Assorted fresh vegetables cooked in your choice of
red, yellow, or green curry sauce.
10. SAUTÉED
MIXED VEGETABLES
Assorted fresh vegetables sautéed with bean cake and
soy bean sauce.
11. FRIED TOFU
Deep fried bean cake, served with homemade sweet and
sour and peanut sauce.
*12. EGGPLANT BASIL
Eggplant stir fried with soy bean sauce, fresh
chili, carrots and sweet basil over rice.
13. BABY CORN
Pan fried baby corn, with snow peas, mushrooms,
garlic and carrots over rice.
14. PAD THAI
Famous Thai rice noodles stir fried with shrimp,
tofu, egg, bean sprouts, green onions and chopped
peanuts.
* INDICATES
SPICY DISHES
TOP
LUNCH APPETIZERS
1. FRESH
VEGETABLE SPRING ROLLS
A mixed of fresh vegetables, tofu and peanuts, wrapped
in a delicate rice noodle,
served cold with sweet and sour sauce.
......................................................................................................
$ 5.95
2. THAI EGG
ROLLS
Deep fried Thai egg rolls stuffed with chicken, silver
noodles and vegetables, served
with homemade sweet and sour sauce.
.........................................................................................................
5.95
3. SATAY
Marinated chicken, pork, calamari or prawns on
skewers, served w/ peanut sauce & cucumber salad.
........... 6.95
4. SHRIMP ROLLS
Deep fried shrimp, wrapped in egg roll skins, served
with homemade sweet and sour sauce.
........................ 6.95
TOP
SOUPS
*5. TOM YUM GAI
BOWL POT
Hot and sour chicken soup with mushrooms, lemon grass,
kaffir leaves & chili oil.
............................ $ 4.95
$8.95
*6. TOM KHA GAI
Hot and sour chicken soup with coconut milk,
mushrooms, lemon grass & galanga.
............................ 4.95
8.95
*7. TOM YUM GOONG
Hot and sour prawn soup w/mushrooms, lemon grass,
kaffir leaves, galanga & chili oil.
...................... 5.95
9.95
* INDICATES
SPICY DISHES
TOP
NOODLES
8. PAD THAI
Famous Thai rice noodles stir fried with shrimp, tofu,
egg, bean sprouts, green onions
and chopped peanuts.
................................................................................................................................
$ 6.95
9. PAD SE-IEW
Stir fried rice noodles, broccoli and egg with your
choice of beef, chicken or pork.
........................................ 6.95
10. RAHD NA
Rice noodles
topped w/broccoli & black bean sauce w/your choice
of beef, chicken or pork. ..........................
6.95
11. GUEY TEAW
LORD
Sautéed shrimp, squid and chicken with bean sprouts
and tofu over rice noodles.
......................................... 7.95
*12. GUEY TEAW
RAHD KANG
Chicken in hot curry and coconut milk, with vegetables
over noodles.
............................................................
6.95
*13. PAD KEE-MAOW
Pan fried rice noodles with tomatoes, chili,
vegetables and sweet basil with
your choice of beef, chicken or pork.
...............................................................................................................
6.95
14. NOODLE
SOUPS
Rice noodles
with tender slices of beef, pork or chicken, bean sprouts and green
onions in a savory soup.
..... 6.95
*15.
PRAWNS NOODLE SOUP
Rice noodles with prawns bean sprouts and green onions
in a savory soup.
....................................................
7.95
16. SEAFOOD
NOODLE
SOUP
Rice noodles
with a combination of seafood, bean sprouts and green
onions in a savory soup.
...................... 8.95
* INDICATES
SPICY DISHES
TOP
RICE PLATES
17. SATAY
Marinated chicken, pork, beef, calamari or prawns on
skewers, served with
peanut sauce and cucumber salad.
..............................................................................................................
$ 6.95
18. FRIED RICE
Thai fried rice with egg and onions with your choice
of beef, chicken or pork.
.................................................
6.95
19. KAO RAHD GAI
Steamed rice topped with chicken, black mushrooms,
garlic, onions, green onions and ginger.
...................... 6.95
*20. KAO KRA
PROW
Sautéed chicken or beef with bell pepper, bamboo
shoots and sweet basil over rice.
...................................... 6.95
21. GAI YANG
Barbecued half chicken, marinated in Thai spices and
served with sweet and sour sauce.
............................... 6.95
22. RAMA
Sautéed slices of beef or chicken over spinach, topped
with homemade peanut sauce.
................................... 6.95
*23. KAO RAHD
KANG
Sliced beef, chicken or pork in green, red or yellow
curry paste, coconut milk & vegetables over rice.
.............. 6.95
24. PAD BROCCOLI
Sautéed beef, chicken or pork with broccoli in our
special oyster sauce over rice.
............................................. 6.95
*25. SWEET
BASIL PRAWNS
Prawns sautéed with chili paste, bell pepper,
mushrooms, and sweet basil over rice.
........................................ 7.95
26. GARLIC
PEPPER PRAWNS
Sautéed prawns in garlic and pepper, pan fried with
mushrooms, onions, carrots
and green onions over rice.
...............................................................................................................................
7.95
27. EGGPLANT
PRAWNS
Deep fried eggplant with prawns, soy sauce, sweet
basil, onions and bell pepper over rice.
.............................. 7.95
*28. CHILI
PASTE SCALLOPS
Scallops sautéed with chili paste, zucchini and bell
pepper over rice.
...............................................................
7.95
29. GINGER
SCALLOPS
Scallops sautéed w/fresh ginger, carrots, dried
mushrooms, bell peppers & green onions over rice.
................... 7.95
*30. FRESH
CHILI CALAMARI
Calamari sautéed with fresh chili, mushrooms, onions,
bell peppers and green onions over rice.
...................... 7.95
* INDICATES
SPICY DISHES
TOP
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Lunch Menu